Chemistry A & B - SCI789/SCI799

Course Equivalency

SC300A/B

Learning Recommendations

Concurrent enrollment in Geometry or higher

Course Description Semester A

Chemistry A introduces students to the science of chemistry beginning with exploring why scientists are interested in studying matter at a submicroscopic level. Students will continue to learn how scientific methods are used to understand the natural world and will continue to develop their skills in this area. Chemistry A covers topics in the characteristics of matter, atomic structure, chemical periodicity, chemical bonds and compounds, and chemical formula writing and naming. An algebra background is recommended because of the amount and type of math involved.

Course Description Semester B

Chemistry B builds on the concepts and skills learned in the first semester as students continue to explore the properties of matter and the changes it undergoes. Chemistry B covers topics in chemical reactions and stoichiometry, gases, thermochemistry, kinetics, equilibrium, acids and bases, organic chemistry, and biochemistry. An algebra background is recommended because of the amount and type of math involved.

Major Concepts Semester A

• Chemistry basics
• Basics of matter
• The atom
• Electronic structure and periodicity
• Ionic compounds
• Covalent compounds

Major Concepts Semester B

• Chemical reactions
• Chemical stoichiometry
• Gases
• Thermochemistry, kinetics, and equilibrium
• Acids and bases
• Organic and biological chemistry

Grade Level

• 9-12

Course Materials

• a way to measure amounts (measuring cups, spoons)
• a way to measure temperature (meat or candy thermometers)
• common substances found in the kitchen such as pepper, salt, sugar, oil, milk, or dish detergent
• cups, bowls, or plates to hold substances
• other common household substances such as hairspray, cleaners, toothpaste, or rubbing alcohol

Duration

• 2 semesters/1.0 credit
• *This counts as a lab science.